All posts tagged: edible gold lustre

A 40th celebration in Pistachio, Raspberry and Rose

I shall try to keep this post brief. I should really be doing some of my Sunday chores in the house before heading out galavanting with my daughter to a Christmas craft fayre this afternoon. But I couldn’t wait to share the details of the cake that I made for my friend’s 40th birthday party last night, even if the photos are a bit ropey. I met this particular friend as a Glasgow Baking Club event at least a couple of years ago, and we share a common interest in baking and good food. She is an excellent and adventurous baker and first class cook who understands flavours very well. She wanted someone to make her special cake and charged her husband with the task of organising it with me. The only essential was that it was to be a fondant free zone. Very quickly, we came up with the idea of a Pistachio Cake filled with Raspberry and Rose Italian Meringue Buttercream and decorations of Meringues and Macarons. She had also expressed a desire …